Japan International Seafood & Technology Expo 2027: Japan's Leading Seafood Business, Food Technology & International Trade Exhibition

The Japan International Seafood & Technology Expo is a major professional gathering for Japan's seafood, food-service, processing, distribution, and hospitality industries. The exhibition provides an opportunity for businesses to discover premium seafood products from across Japan while establishing connections with producers, fishing organizations, wholesalers, processors, importers, exporters, restaurants, hotels, supermarkets, and food-service operators. Japan's seafood culture is deeply connected to regional identity, traditional cuisine, luxury dining, tourism, and international food exports. The exhibition brings this ecosystem together in a professional marketplace where domestic producers can connect with buyers from Japan and overseas.

Where does it come from?

-Premium Japanese seafood -Regional seafood specialties -Fresh and frozen products -Processed seafood -Food-processing technology -Cold-chain logistics -Packaging solutions -Food safety systems -Traceability technology -Sustainable seafood initiatives -Restaurant and hotel suppliers -Import/export opportunities -International buyers -Business matchmaking -Industry seminars -Product demonstrations

Asia Pacific Trade Center Co., Ltd